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10:10, sáb nov 23

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Artigo


Rheological and thermal characteristics of wheat gluten biopolymers plasticized with glycerol
Rheological and thermal characteristics of wheat gluten biopolymers plasticized with glycerol

Shana P. Ferreira, Walter A. Ruiz e António Gaspar-Cunha

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On-line version ISSN 1678-7064 Printed version ISSN 0100-4042
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